The wine farm

Anna and Neil Hawkins bought 7 acres of 25 year old vines in 2014. We grow eight varieties on our small vineyard in Koonwarra, South Gippsland and passionately believe great wine is made in the field. All our wines are made from grapes grown on The Wine Farm using strict organic principles (currently undergoing Demeter certification). The wines are aged and bottled on site with no additions bar a miniscule amount of sulphur dioxide before bottling to allow the wines to express the grapes and soils from which they hail. The wines are fresh and vibrant in style and include Pinot noir, Cabernet Sauvignon, Chardonnay, Riesling, Sauvignon blanc, Gewürtztraminer, Pinot gris and a Sparkling.

·      Cellar Door – Usually open public holidays and from boxing day to Anzac Day. Check our website for latest opening times.

·      Restaurant – Keep an eye on our website for pop-up restaurant dates and times

Accommodation – 3 bedroom cottage. See Air B&B for reservations and info.

Ph: (03) 56643204

Insta: @thewinefarm

370 Koonwarra-Inverloch Rd
Leongatha South, VIC